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Showing posts with label Termite Inspection Northern Beaches. Show all posts
Showing posts with label Termite Inspection Northern Beaches. Show all posts

Friday 14 August 2015

Pest management is an important aspect of any food processing facility because infestations can easily put the product as well as reputation of the business into jeopardy. However, in order to achieve pest control in such environments, it is essential to take special precautions and implement the ethics of Integrated Pest Management (IPM) so that the treatment methods do not threaten safety of the food.




For an IPM to be successful in a food plant, root causes of the infestation must be addressed. Some fundamental tenets of an IPM program are as follows:

Inspection

In order to keep food processors free from the clutches of pests, weekly inspections must be conducted focussing on areas suspected as their activity spots - storage areas, receiving docks, break rooms of employees, recent ingredient spill sites, etc. Identification of the potential entry ways, sources of water and food, and harbourage zones is also necessary.


Preventive Action


Once the inspections have revealed vulnerabilities, steps must be taken imperatively for addressing them before real problems spike up. A compelling prevention measure is exclusion, that is, carrying out structural maintenance for blocking entry ways detected at the time of inspections. Proper sanitation should also be ensured for eliminating the water and food sources.

Identification

It is important to identify the most problematic species so that more efficient ways of elimination can be determined without causing damage to other harmless organisms. Most professionals dealing with pest management in North Shore always begin with correct identification of pests that are in question.

Treatment Selection

IPM encourages the use of natural methods for control, such as trapping or exclusion. Chemical methods should always be the last resort, and that too when nothing else seems to work. Even if chemicals are used for control, they must be applied in mild formulations only in the targeted areas. However, focussing on the natural options can ensure that least threat is posed to the food items and their surrounding environment.



Monitoring

Since pest control is a persistent process, it requires constant monitoring of the facility to prevent further infestations and eliminate the existing ones. The staff of the facility must watch closely every day for any signs of infestation. They must also be aware of the sanitation issues affecting the IPM program.

Documentation

Documentation is also an important tenet of any IPM program. Important documents must be maintained containing information about scope of the service, pest activity, corrective action, trap layout, pesticide usage, etc.

Tuesday 14 July 2015

Integrated Pest Management in North Shore is commonly resorted to for controlling pests using economical means without any hazard to the environment, property and people. IPM programs generally use current and comprehensive information on life cycles of pests as well as their interaction with environment. This information is then effectively combined with the available control methods. The approach is applied to agricultural settings, and also non-agricultural ones including homes, workplaces and garden.

An IPM program is not just any single control method, but an elaborate array of evaluated pest management measures. For practising IPM, professionals aware of potentials for infestations usually follow a meticulous four-tiered approach. Those four essential steps are as follows:

Setting Action Thresholds

Before taking any step to control a specific pest, IPM sets a threshold for action, a point where environmental conditions or pest populations will indicate that action has to be taken. It is not always necessary to exercise control measures if only a single ant or spider or any other pest has been sighted. The level upto which these pests are not a threat to economy is critical for guiding future decisions for control.

Monitoring and Identifying

It is important to recognise the fact that all insects, weeds or pests do not require control. Many insects and pests can be innocuous, but some are also harmless and even beneficial. An IPM program works to monitor and then identify the pests accurately, in order to make suitable control decisions along with the action thresholds. Effective inspection and identification can help to eliminate any possible usage of pesticides that are unnecessary or of the wrong type.

Prevention

Since prevention is always better than cure, IPM programs follow an approach to manage crops, lawns and indoor spaces so that the pests may not become threats. For example, in domestic and commercial settings, elimination of residue such as food spills and crumbs, sealing of cracks and crevices, and proper cleanliness must be ensured to keep pests away. In a horticultural crop, it may mean use of cultural methods like rotating between various crops, choosing varieties that are resistant to pests, and growing pest-free rootstock. These measures are, indeed, very effective and can reduce the expenses of pest management significantly. They also present very little or zero risk to human beings or environment.


Control

If inspection, identification and the thresholds indicate necessity of action, preventive methods can be of no use. A typical IPM program, on detecting an infestation, evaluates proper, less risky and effective methods for controlling it. Some can be used for disrupting the functionality of pheromones to prevent their mating, while other methods include augmentative control method or trapping.

Monday 22 June 2015

Cockroaches are the most common, gross and nastiest among all types of pests that invade homes. Not a single household in the whole world is spared from the intrusion of this filthy insect. These disgusting creatures can be encountered in many places such as kitchen sinks, pipe holes, garbage piles, corners of heavy furnitures and appliances and toilets.

Besides bringing fear and social embarrassment, cockroach infestations also pose various health risks because they carry millions of bacteria and other infectious agents. These microbes can cause a wide range of diseases from food poisoning to diarrhoea. The various ways in which cockroaches can cause health hazards are as follows:

Food Contamination


Just like omnivores, cockroaches can eat anything for survival. Their diet consists of food materials, dead plants and animals, glue, paper, soap, leather, hair and even faecal matter. While rampaging around a household at night, they pollute open food sources by excreting in them, leaving behind egg shells and depositing dead skin.

Transmitting Disease-causing Bacteria

When cockroaches feed on exposed food, they vomit out sputum and other digestive juices which contain disease-causing bacteria and germs that live within their guts. Pseudomonas aeruginosa, a bacteria commonly found in the saliva of cockroaches, causes various diseases to human beings like sepsis, digestive problems and rectum infections. Another bacterium known as Salmonella, causes typhoid and food poisoning.

Allergies

Besides contaminating food, cockroaches can also cause different types of allergies. Their body parts and sputum secretions are known to have various kinds of allergens that may trigger skin irritations or unwanted reactions. The common problems include watery eyes, sneezing and rashes. Sometimes the allergens can also worsen breathing problems in asthma patients.




Invading Body Parts

Cockroaches are known to enter body orifices of human beings when they are asleep. Small ones can intrude into nose and ears of sleeping people. Apart from that, there are some species which even bite humans. Sometimes they might even nibble on toes, fingernails and other soft body parts, leaving wounds.

In order to prevent these health risks, one must exercise suitable control methods for eliminating cockroaches from household and prevent future infestations. Regular cleaning is very important as well as effective for keeping them at bay. Garbage bins should be kept covered at all times. Food stuffs must be stored in sealed containers. In case of large-scale infestations, the responsibility of treatment should be handed over to a skilled pest exterminator in Northern Beaches.

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